Save my name, email, and website in this browser for the next time I comment. To avoid a mess throw it in a. My grandmother made something similar that was called Lime Jell-O Salad, but she just used the curds from the cottage cheese, shredded carrots, crushed pineapple, raisins and Walnuts. Mix in cooled pineapple. Second, I love that you totally understand the importance and perils of jello salad! For a refreshing and soothing finish to a spicy meal, serve this blend of fresh fruit with lime flavored gelatin. Best, Add jello to dissolve and turn off heat. Dads Green Jello. I buy from the States. Add 8 ounce softened and chopped cream cheese to dissolved, hot jello. Read full disclosure policyhere. Remove from heat, allow to cool just slightly. Dissolve gelatin in boiling water. Old Fashioned Jello Salad with cream cheese, How to Make Raspberry, Strawberry, Orange, or Lime Jello Salad, Tips for Making Creamy Jello Salad Recipes with Fruit, best Ideas / Tips for Making Jello Salad with cream cheese, Cool Whip, fresh fruit, mini marshmallows mixed with sour cream (see recipe notes). This recipe should be doubled to fill a traditional Jello mold. Chill until firm. . I am adding sweet memories to my ingredient list. Mix together 1 cup of sour cream, 2 tablespoons powdered sugar, and 2 cups of miniature marshmallows. Refrigerate until set. The cottage cheese adds a creaminess and protein that helps fill you up without overpowering the dish. crushed pineapple, drained with juice reserved. Trusted lime recipes from Betty Crocker. Stir in 1/2 cup pineapple juice. Serve by spooning a serving onto a nice salad plate. In another medium bowl, slowly stir 1 cup of the lemon gelatin into lemon yogurt. )1 cup boiling water(2) 11-oz. It looks just beautiful in a glass or crystal bowl. Made it today and it was watery very good but watery. Certain fruits shouldnt be added to jello. So 1970s to mid 1994-ish. Milk Way Cake is the ultimate dessert for people who LOVE Milky Way candy bars and cake! Dissolve jello in hot water. Add Cool Whip or any whipped topping and beat for 2 minutes or well blended. To avoid a lopsided salad, be sure to store it on a level shelf in the refrigerator. Whether it's a side dish or a main entree, these delicious and satisfying salad recipes will give you a fresh twist on an old favorite. berries blueberries, blackberries, or raspberries, fresh pineapple (Drained canned or crushed pineapple is fine, though. Meanwhile, place crushed pineapple and remaining juice in a small saucepan. Although the height of jello dishes peaked in the 1960s, gelatin actually dates back to medieval times. In another medium bowl, slowly stir 1 cup of the lime gelatin into lime yogurt. Generally, jello disappears before anyone worries if its gone bad. Combine boiling water and gelatin mix in a large bowl; stir until dissolved. I will now save it with all the instructions! Drain crushed pineapple, reserving liquid in a measuring cup. In another medium bowl, slowly stir 1 cup of the raspberry gelatin into raspberry yogurt. Don't forget to to visit Unboxing Betty to see what recipe card we picked out: https://youtu.be/mLB_VGto9qcVisit her for more amazing Betty Crocker retro rec. Stir in cold water and pineapple. Pour into 1 -quart ring mold. For a smaller version of this recipe, use 3-ounce boxes of gelatin and 1/3 cup vanilla yogurt for each yogurt layer; reduce the water by half. To help gelatin slip seamlessly out of the mold, dip the mold in warm water for about 10 seconds before inverting it onto a serving platter. So special! For ultra creamy jello, whisk in 2 cups cool whip topping into jello after adding cold water. Fold in remaining ingredients. In a large bowl, dissolve gelatin in boiling water. Required fields are marked *. If using a hand mixer, be careful mixing the cream cheese with jello because its very liquidy. Tell us what you think! Best, Using it for a half-and-half regular jello and whipped jello cups for my daughters 18th birthday today. --Betty :)Please subscribe: http://www.youtube.com/bettyskitchen~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~NEW Cookbook: \"Betty's Kitchen Cookbook: 2013 Recipes\" (c) 2014Also available: \"The Betty's Kitchen Collection: Second Edition\" (c) 2013*Both can be ordered from http://www.amazon.com or http://www.createspace.com~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~Betty's Website: http://www.bettyskitchen.us~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~Other places to watch Betty's Kitchen:Facebook: https://www.facebook.com/pages/bettyskitchen/166973502092Pinterest: http://www.pinterest.com/bettyskitchen/bettyskitchen/Twitter: https://twitter.com/MyshineGoogle+: https://plus.google.com/108882445101872897307/postsifood.tv: http://www.ifood.tv/bettyskitchenRoku: http://www.rokuguide.com/channels/betty%27s-kitchen Pour the hot mixture over the lime gelatin. Try 1 cup fruit cocktail in place of the pineapple and 1/2 cup chopped celery or green bell pepper instead of the carrot. Refrigerate until firm. Empty Jello-O packet into a large bowl. Place salad plate upside down onto each mold; turn plate and mold over, then remove mold. Such an old recipe, but its such a beautiful reminder of a sweet, sweet lady. Hi Mei, Refrigerate about 30 minutes or until set. Recipe: Lime Cottage Cheese Jello Salad with Sour Cream Chili Sauce Dressing Test Kitchen pro and Hey Y'all host Ivy Odom uncovered this gem from the July 1973 issue of Southern Living, and you have to watch the video of her making it. Stir in vinegar and refrigerate until slightly thickened, about an hour. Cover and refrigerate at least an hour before serving. Oh my goodness, this was one of my favorite jello salads of my husbands grandma! In a mixing bowl, stir together the mayo and evaporated milk. It sounds like a wonderful version, like an orange creamscicle. ** Nutrient information is not available for all ingredients. Jello shots anyone? Fold in chopped nuts. Serve with Sour Cream-Chili Sauce Dressing. Finally, gently fold in 4 to 4 1/2 oz. Mine also uses no extra sugar other than whats in the jello and crushed pineapple. Pour jello mixture into the 8 x 8 dish with the cabbage, carrots and pineapple. Im so sorry that happened to you! I want to make life easier by creating simple dinner recipes for my family and yours. Looking for a festive dish to light up the buffet? Pour yogurt mixture into 13x9-inch (3-quart) glass baking dish. Pour boiling water on gelatin in medium bowl; stir until gelatin is dissolved. This post contains affiliate links. Drain the crushed pineapple and mandarin oranges well so no water or syrup remains then add them to the jello mixture. Go traditional by sticking to cereal, nuts, pretzels, and bagel chips coated with spices, or . A friend who enjoys shopping at antique stores picked up a couple vintage community cookbooks to share with me. Add whipped topping; beat well. Pour into pot and bring just to a boil. Jello molds or jello cookery made impressive presentations of gelatin encasing fruits, vegetables, and even meats. Best, You can make this salad a day ahead of time. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Sign up today for free recipes and updates from the farm. Click here to see thestep-by-step web story instructions for this recipe! Left, Jack Benny and Mary Livingstone's 1937 Jell-O cookbook helped kick off the craze. She would sometimes use orange Jell-O too. Stir in tomato sauce, wine vinegar, salt, onion, hot pepper sauce, and cloves; refrigerate until slightly thickened but not set. Refrigerate until thickened but not set, about 1 hour. Put the jello in the refrigerator until it is partially set. Tickle your tastebuds with Seltzer's Polar Lime drink, especially so if you already love lime! Attractive main dish salads always receive an enthusiastic welcome at Southern gatherings. He did the "J-E-L-L-O" thing, which became famous because everybody listened to Jack Benny. My opinions are always my own. Refrigerate until thickened but not set, about 1 hour. It is made of orange JELL-O, crushed pineapple, mandarin oranges, orange sherbet, and whipped topping. Cucumber Cool Salads | Vintage Betty Crocker Recipes - YouTube This week Melinda's in the kitchen making Cucumber Cool Salads. In a large multi-cup measuring cup (I use my 4 cup Pyrex), add all of the reserved pineapple juice and then add enough water to the juice to make a total of 2 cups. Ingredients 1 cup boiling water 1 package (3 ounces) lime- or lemon-flavored gelatin 1/2 cup cold water 1 can (8 ounces) crushed pineapple, undrained 1/2 cup shredded carrot Mayonnaise or whipped cream, if desired Steps 1 Pour boiling water on gelatin in medium bowl; stir until gelatin is dissolved. Melissa. I am going to try it again next week, hoping it comes out firm. Maybe they should use a bowl with HIGHER SIDES! Refrigerate about 45 minutes or until thickened but not set. can drained crushed pineapple, and stir well. Yummy I love this salad. Jell-O found a revitalized niche when advertisers appealed to busy housewives, caught up with children, chores, and increasingly working outside the home. Stir in 3/4 cup cold water and refrigerate till set. Stir until dissolved, then stir in cream cheese. Pour into large glass pan or bowl and chill at least four hours. In medium bowl, stir 2 cups boiling water into lime gelatin until gelatin is dissolved. I add chopped walnuts and I family loves this. When slightly thickened, remove from refrigerator and stir in diced celery. Chill until slightly thickened. 1 cup small curd cottage cheese. Set aside. I made it with orange jello, and used an immersion hand blender which perfectly incorporated the jello and cream cheese. We loved it. To unmold salads, dip molds into hot water for 10 seconds. Exactly the recipe my grandmother made, too, with the horseradish. If you purchase a product through an affiliate link, I make a small commission at no cost to you. Pour into 3-cup mold or 6 individual molds. Combine until very smooth. Once its the consistency of unbeaten egg whites, stir in about 1 cup of fruit. Your daily values may be higher or lower depending on your calorie needs. My family-friendly recipes are deceptively gluten free, using simple grocery store ingredients that appeal to all food lovers. Since our 7-UP Jello Salad and Orange Jello Salad are so popular on Pinterest I knew we had to try this lime gelatin salad as soon as I saw the recipe. Pour into an 8-cup ring mold coated with cooking spray. This recipe features two dishes, a "Garden Relish Mold" aka lime. No whipped topping, beaten evaporated milk instead. Chill in the refrigerator for 60-90 minutes or until partially set. Stir well until all of the powder and sugar is dissolved. Unmold onto a serving platter. Chill until firm in a 1 quart or 1 1/2 quart Pyrex bowl, mold or rectangular baking dish. Small chunks may remain which is fine. Add a package of cream cheese and use a mixer or. I love this salad, I call mine Spring Delight. Layer in an 8-inch square (2-quart) glass baking dish. Pour gelatin onto a spoon as you pour it over an already-set layer. Not sure when that last recipe came out but she lived from 1902 to 1998 so it mustve been while she was still able to cook. Add cottage cheese and beat all together. Thanks for sharing that! No added sugar or whipped topping. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Add 2 cups of boiling water and stir to dissolve. Pick a fresh, frozen, or canned fruit to pair with raspberry, strawberry, orange, or lime jello flavors. Betty demonstrates how to make a colorful and tasty side dish, her Triple Orange Gelatin Salad. Thank you for reminding me. I also put half a cup of finely chopped celery for the crunch, and instead of cool whip I use a cup of mayonnaise. Have a beautiful day! Pour yogurt mixture over layer of lime gelatin. Cooking the other fruits mentioned will do the same thing. directions Melt marshmallows and milk in the top of a double boiler. We just like the idea of garnishing with whipped cream and maybe a couple maraschino cherries. Add cold water and mix well. 18 of 18 Spiced Cranberry Mold Greg Dupree; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall Pour into an 8-cup ring mold coated with cooking spray. Add ice to the juice so it will equal exactly one cup. When adding fruit to old fashioned cream cheese jello salad, make sure it is very well drained. I make this from my aunts recipe, what did not know was she had a habit of leaving out an ingredient from her favorite recipes. Stir corned beef and remaining ingredients (except salad greens) into gelatin mixture. Just add the lime jello to the pineapple to get it mixed in. My grandma made this quite often. Chex Mix. When lemon yogurt layer is set, carefully pour plain lemon gelatin over yogurt layer. I hope you enjoy this recipe! Refrigerate 20 to 40 minutes or until mixture is consistency of unbeaten egg whites. Read More, Copyright 2023 Plowing Through Life Website by Blue Valley Technologies. Break up corned beef with a fork. Thanks for a super easy and quick desert (because Im a Midwesterner, who has uttered the words, shoot, I forgot the jello salad! 17 / 36. Cover and refrigerate to use later. I thought Jello gelatin would be good combined with cream cheese, and this recipe is perfect for that combo. Refrigerate for 4 hours or until set. crushed pineapple, jello, jello, jello, cream cheese, cool whip and 2 more Dr Pepper Jello Salad Spend with Pennies chopped pecans, dr. pepper, water, maraschino cherries, crushed pineapple and 1 more You use two 3 ounce boxes. Mix in the crushed pineapple along with the juices (don't drain it!) Top with remaining bread slices. Join Betty's email today! That sounds like the perfectly refreshing dessert. Stir in 1/2 cup pineapple juice. Lime gelatin, crushed pineapple, cottage cheese and Cool Whip are mixed together to make Lime Jello Salad with Cottage Cheese. Add cottage cheese and use the mixer to help make a bit smoother. This salad looks nice served on a green lettuce leaf. Pops of citrus lime and sweetness of the pineapple are more prominent flavors. Chill until firm. Cover and refrigerate for at least 4 hours or overnight (preferred). cans drained mandarin oranges, and stir well. Pour mixture into an 88 glass casserole pan. Your email address will not be published. cans mandarin oranges, drained8 oz. Top salads with mayonnaise. Lightly brush six 1/2-cup salad molds with vegetable oil. Next, stir in 1 pint partially thawed orange sherbet. In medium bowl, stir 2 cups boiling water into lemon gelatin until gelatin is dissolved. Black cherry water all over my shirt and counter tops! She also added finely chopped celery and pecans. Melissa, Hi Mary, May 20, 2021 by Jennifer @ Plowing Through Life 22 Comments. My mom always made this salad, and added sliced green olives to the top. Your email address will not be published. First of all, I love the variation with orange and mandarin oranges. It looked pretty, but I dont like savory and sweet mixed together. Cut into 9 square servings and and enjoy. 2023 /TM General Mills All Rights Reserved, Cherry-Cream Cheese Layered Gelatin Salad, Apple and Celery Salad with Creamy Lemon Dressing, Betty Crocker No-Bake Bites Cookie Dough. My Mom made this and I have been making it for years. box (6 oz) lime-flavored gelatin for green ribbon or berry blue-flavored gelatin for blue ribbon, container (6 oz) Yoplait Original yogurt Key lime for green ribbon or mountain blueberry yogurt for blue ribbon, box (6 oz) lemon-flavored gelatin for cream ribbon or Pia colada gelatin for white ribbon, container (6 oz) Yoplait Original yogurt lemon burst for yellow ribbon or Original coconut cream pie yogurt for white ribbon, container (6 oz) Yoplait Original yogurt red raspberry. Pour into a pretty glass bowl, and refrigerate for at least 4 hours, or until set. Cottage cheese bring a unique flavor that is light and accents the jello salad. Pour into a 3 quart baking dish and chill until firm (at least 3 hours, depending on pan size and depth). Add the 7up and stir. Wait to mix in whipped topping until the mixture is cool. Best, Drain fruit well so extra liquid doesnt prohibit the jello from setting. Pour into 1 -quart ring mold. My cousin found out the added a package of Knoxs gelatin, it makes it a little firmer. Pour into desired serving dish. Im always sharing great recipes! In case you didnt already know: Did you use fresh pineapple? To help gelatin slip seamlessly out of the mold, dip the mold in warm water for about 10 seconds before . Chill until slightly thickened. Steps 1 In medium bowl, stir 2 cups boiling water into lime gelatin until gelatin is dissolved. Although the recipe isnt at all difficult, you have to be careful to mix on low speed as to not make a mess. Grate carrots to equal 1/2 cup. Right, early Jell-O ads positioned the product as a suitable ingredient for all parts of a meal. Gently fold them in. Post World War II, corporations didnt want to slow down their wartime productions of feeding troops with instant and processed foods. Unmold on salad greens. She used a mold too. Green Stuff (Lime Jello, Cream Cheese, Pineapple, Cool Whip). Refrigerate at least 2 hours until set. Drain the juice from the can of crushed pineapple and reserve the liquid in a measuring cup. It didnt come with any instructions and I didnt know what to do with the cottage cheese or when to put it in. You may stir in fruit after adding cold water, but it may sink to the bottom. In a large bowl, dissolve gelatin in boiling water. Stir and pour into. The papain enzyme in fresh pineapple will dissolve the gelatin, the enzyme is denatured when the pineapple is cooked. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Hope you enjoy! So yummy! Stir until JELL-O is dissolved. Lime Cottage Cheese Jello Salad accompanied by plump, rosy shrimp and an easy-to-make Sour Cream-Chili Sauce Dressing creates a pretty picture on any luncheon table. I do love how adaptable this recipe is. Add 8 ounce softened and chopped cream cheese to dissolved, hot jello. Add (2) 11-oz. Cool; blend in whipping cream and mayonnaise. Fill center with shrimp. Add whipped topping; beat well. Best, crushed pineapple, jello, jello, boiling water, jello, cool whip and 2 more 7-Up Salad with Lime Jello and Marshmallows Cherry and Spice fruit cocktail, cream cheese, 7 UP Soda, walnuts, large marshmallows and 2 more Mix the jello according to directions on the box, using all of the pineapple juice as the liquid, adding enough water, if needed, to make the right amount on package. A Jello mold is not necessary. reminds me of my grannys holiday jello this is on the bottom except has the mayo/miracle whip in it no cottage cheese and uses melted marshmellows instead of cool whip, once set layer black cherry jello on top and put bing cherries in the top layer, very pretty for Thanksgiving and Christmas. Im Melissa, mother of 4, who loves to make soul-warming comfort food that keeps the taste, but takes out the fuss. Put into a mold or pretty dish and refrigerate till firm. My family prefers the creamy raspberry jello salad version, but any flavor will work. Stir 2/3 cup cold water into remaining plain lemon gelatin; let stand at room temperature. Remove from heat, allow to cool just slightly. Best, Melissa, I made it with Raspberry jello, I mixed it very slow and steady blended on low. Stir until cheese dissolves, then add pineapples. This is very similar to my grandmothers recipe called Nippy Salad, main difference being she omitted sugar but included two tablespoons of horseradish. Two ingredients, 5 minutes, a little refrigeration time, and you have an excuse to break out the fancy jello dessert bowls. Pour entire mixture into a nice serving bowl. Thank you! Fold the Dream Whip into the Jello. Stir in the crushed pineapple, cottage cheese, and walnuts. Your email address will not be published. Then stir in undrained pineapple and refrigerate until congealed. Too much extra liquid added will prevent jello from setting. Holiday meals, such as Christmas, Thanksgiving, and Easter consist of an entree, rolls, potatoes, casseroles, and jello salad as our fruit.. You are so welcome! This lime jello salad is a great recipe my mom made every year for Thanksgiving making it a family tradition for us we just gobble it up! (Perhaps because she rarely sat down at holiday meals?) Dissolve the gelatin in 2 cups boiling water. 2 Stir in cold water, salt and pineapple. I loved it. Love this! Creamy jello salad is such a fundamental side dish, many households stock individual serving bowls solely devoted it. Pure anarchy. Ive never thought of adding the strawberries to lime, but I love the sound of that! Put this over your serving, not the whole salad. Whip lime mixture using an electric mixer. She would make that for holidays and she would make a dried down version during the summer with carrots and pineapple that I liked. Adding Marshmallows and Sour Cream to Jello Salad. Combine until very smooth. Whisk in the cream cheese until well blended. 1/2 cup chopped nuts. Chopped walnuts can be substituted for chopped pecans. Updated: November 2, 2021. Slowly stir in the Jell-o mixture until all is incorporated with the mayo/milk mixture. Then stir in undrained pineapple and refrigerate until congealed. Beat cream in a chilled glass or metal bowl with an electric mixer until soft peaks form; fold into gelatin mixture. Add pineapple juice. According to Serious Eats, the process was tedious and not for the faint of heart, so gelatin dishes were reserved for high society and nobility. Cover with plastic wrap, and refrigerate until salad is jelled. It must be held in separatestemmed glass dishes, holding court at the top of the dinner plates. Pour yogurt mixture into 13x9-inch (3-quart) glass baking dish.